SM2-523H

Individual steam systems on each deck operate independently. Light and timer standard on each deck. Easy maintenance baking chamber.

  • Easy to use digital controls for temperature, steam time, and top and bottom heat controls for each individual deck.Comes with damper key.
  • Offers variable speeds for different mixing requirements (slow, medium, fast).Provides thorough and even mixing for various bakery products.Simple and intuitive control panel for ease of use.
  • Comes with multiple attachments, including a dough hook, beater, and whisk.Equipped with safety guards and emergency stop functions for operator safety.

Capacity

up to 20 kg of dough or batter.

Energy

Electric

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